Ginger Pig Meat Rubs
From The Ginger Pig larder, blended to our own recipes we've created a smashing series of rubs for Beef, Poultry, Lamb and Pork. Get your grill, pan or oven good and hot. Apply our rubs as you would salt and pepper, and cook to your preference. The perfect compliments to our BBQ, Chop or Steak Boxes.
See below for MORE DETAILS & STORAGE ADVICE
PORK RUB, Ingredients: Sea salt, spices (ground coarse black pepper, ground fennel, fennel seed), brown sugar, garlic powder, smoke flavouring.
BEEF RUB, Ingredients: Sea salt, spices (ground coarse black pepper, ground paprika), brown sugar, smoke flavouring.
POULTRY RUB, Ingredients: Sea salt, spices (ground chilli powder, smoked paprika, ground paprika, ground coarse black pepper, ground fennel, fennel seed), herbs (marjoram, sage, oregano), brown sugar, smoke flavouring.
LAMB RUB, Ingredients: Sea salt, spices (ground coarse black pepper, ground fennel, fennel seed), brown sugar, garlic powder, smoke flavouring.
Store in a cool and dry place. For best before, see base of pack.
Contains no allergens